How to make dumplings

We always eat dumplings in special festival. I will introduce the ways of making dumplings. Firstly, vegetable which you like is cut to make it tiny. The best one is broken to pieces. Next, this tiny vegetable and minced meat which can be sold in supermarket are mixed in a big dish. Then salt, soy sauce and aginomoto are added to the mixture, and mixed well. Finally, you can use dumpling wrapper to fill for the mixture, and you can make beautiful shapes.